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    Eastern Michigan University
   
 
  Dec 13, 2017
 
 
    
2017-2018 Undergraduate Catalog
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DTC 203 - Nutrition for Health Professionals


Study of the digestion, absorption, metabolism and functions of nutrients in health and disease. Application of principles of medical nutrition therapy in the provision of case to clients in acute/long-term/ and ambulatory care settings.

Credit 3 hrs May not be repeated for additional credit
Grade Mode Normal (A-F) Course Rotation Fall, Winter, and Summer

Prerequisite(s) (a minimum grade of “C” in​ CHEM 120 or (a minimum grade of “C” in​ CHEM 121  and a minimum grade of “C” in CHEM 122 )
Concurrent Prerequisite(s) BIO 252 , BIO 326 , SPMD 202 , or SPMD 269  
Class-Level Restriction Undergraduate standing

Updates Course Rotation 9/2014, Changes to Course Description, prerequisites and co-requisites 5/2013, effective Winter 2014 ; Links 04/2011


Fall 2017 Course Schedule

Winter 2018 Course Schedule




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