This course examines in detail the essence of health planning as practiced in the health care industry. Topics include the history of health planning, planning theory and conceptual foundations, public sector planning and policy-making, private-sector planning and health planning methods. Special emphasis is placed on health planning as an ongoing process that should be developed by health care organizations in order to be successful.
Credit 3 hrs May not be repeated for additional credit Grade Mode Normal (A-F) Course Rotation Fall and Winter