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Apr 24, 2024
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DTC 302 - Nutrient Metabolism: Macronutrients
The biochemical and metabolic processing of dietary carbohydrates, fats and proteins, as well as their functions within the human body. Emphasis is on the biochemical reactions involved in nutrient digestion, absorption and metabolism, including their relationships to nutrition status, human heath and disease.
Credit 3 hrs May not be repeated for additional credit
Grade Mode Normal (A-F) Course Rotation Winter
Prerequisite(s) (a minimum grade of “C” in DTC 202 ) and (a minimum grade of “C” in CHEM 351 )
Department Permission is required
Class-Level Restriction Undergraduate standing
Notes -
Previously listed as DTC 402
Updates Course Rotation 9/2014; Change to course description and prerequisites 5/2013, effective Winter 2014; Links 04/2011
Summer 2024 Course Sections
Fall 2024 Course Sections
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