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Apr 24, 2024
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HRM 350 - Hospitality Facilities Management Organization and management of operational departments and functional areas involved in the operation of various types of lodging properties. Planning and control systems, especially physical, mechanical, engineering and electrical systems.
Credit 3 hrs May not be repeated for additional credit Grade Mode Normal (A-F) Course Rotation Fall (even yrs.)
Prerequisite(s) HRM 251 and HRM 268 Class-Level Restriction Junior or Senior standing
Notes - Previously listed as HRM 350 - Lodging Facilities Management Updates Change to course prerequisites and course title 7/2014, effective Winter 2015, COT Reorganization 6/2014
Summer 2024 Course Sections
Fall 2024 Course Sections
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