Apr 19, 2024

2018-2019 Undergraduate Catalog

2018-2019 Undergraduate Catalog This is not the most recent catalog version; be sure you are viewing the appropriate catalog year.

HRM 360 - Franchising and Contract Management

This course covers franchise operations from franchisor and owner/operator perspectives regarding product/service offering, contract options and evaluation of relationship requirements. In addition, responsibilities and advantages of contract management in food-service and lodging establishments will be discussed.

Credit 3 hrs May not be repeated for additional credit
Grade Mode Normal (A-F) Course Rotation Winter (odd yrs.)

Prerequisite(s) HRM 240
Class-Level Restriction Junior or Senior standing

Notes -
Previously listed as HRM 400
Updates Change to prerequisite 8/2016, effective Fall 2017; Link 5/2012, COT Reorganization 6/2014

Summer 2024 Course Sections

Fall 2024 Course Sections