Basic management skills for laboratory personnel and laboratory. Personnel practices, equipment and reagent purchase, and laboratory information systems including computer applications, laboratory statistics and evaluation of methods are covered in this lecture course.
Credit 3 hrs May not be repeated for additional credit Grade Mode Normal (A-F) Course Rotation Winter
Prerequisites -CLSC 203 and (STAT 170 or equivalent) Restriction by Major -CYGN, HTEC, MLSC, or MLSP Restriction by Class - Undergraduate standing