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Mar 15, 2025
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DTC 500 - Research Design and Methods
Examination of study designs and methodologies utilized in conducting original research and in better understanding the scholarly work of others. Students will progressively develop an original research proposal over the course of the semester, building individual sections within the context of weekly lessons.
Credit 3 hrs May not be repeated for additional credit
Grade Mode Normal (A-F) Course Rotation Fall and Winter
Prerequisites -
Restriction by Major - Dietetics [M.S.] or Human Nutrition [M.S.]
Restriction by Degree Type - Graduate standing
Updates: Course Rotation added 9/2014; Course Revision 7/2014; Change to description 5/2013, effective Winter 2014; Change to credit hour 3/2012, effective Fall 2012
Winter 2025 Course Sections
Summer 2025 Course Sections
Fall 2025 Course Sections
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