DTC 671 Nutrition Therapy III Experience

Students complete a culminating supervised practice learning experience in a clinical setting utilizing the Nutrition Care Process to care for patients with complex medical/ surgical conditions. Open to dietetic program students only.

Credit 4 hrs May not be repeated for additional credit
Grade Mode Normal (A-F) Course Rotation Winter (online, in-person/hybrid)

Prerequisites - DTC 575 and (DTC 460 May be taken concurrently)
Restriction by Major - Dietetics [M.S.], Dietetics Combined [BS + MS]
Restriction by Degree Type - Masters standing

Equivalent Course(s) -
Course History -
Change to description and major restriction 12/2023, effective Fall 2024. Change to major restrictions 10/2020, effective Fall 2021; Course Rotation added 9/2014, Change to prerequisite, title, and description 1/2014, effective Summer 2014

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