Dec 06, 2025

2019-2020 Undergraduate Catalog

2019-2020 Undergraduate Catalog This is not the most recent catalog version; be sure you are viewing the appropriate catalog year.

DTC 330 - Nutrition Therapy I

Students receive the first in a series of didactic instructions related to various disease states and means of medical nutrition therapy. Learning activities are coordinated to prepare students for professional practice with patients/clients and implementation of nutrition interventions as defined in the Nutrition Care Process.

Credit 3 hrs May not be repeated for additional credit
Grade Mode Normal (A-F) Course Rotation Fall

Department Permission is required

Prerequisites - DTC 202 with a “C” or higher, DTC 230 with a “C” or higher, and CHEM 351 with a “C” or higher)
Restriction by Major - Dietetics [BS] or Human Nutrition Minor
Restriction by Class - Junior, Senior, or Second Bachelor standing

Keywords: Dietetics

Equivalent Courses: DTC 321, DTC 384
Updates: Change to prerequisites 12/2018, effective Fall 2019; Change to prerequisites 3/2016, effective Fall 2016; Course Rotation added 9/2014; Change to description and Major Restrictions 5/2013, effective Winter 2014

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